MENU FOR GROUPS FROM 15 PEOPLE ONWARDS
STARTER
FLAMMKUCHEN
MAIN COURSES
LUXEMBOURGISH FOOD
DESSERTS
Allergens: 1. Cereals containing gluten. 2. Crustaceans. 3 eggs. 4. Fish. 5. Peanuts. 6. Soybeans. 7. Milk (including lactose). 8. Nuts. 9. Celery. 10. Mustard. 11. Sesame seeds. 12. Sulfur dioxide and sulphites in concentrations of more than 10mg / kg or 10mg / liter. 13. Lupine. 14. Molluscs
Monday : Closed
Tuesday to thursday : 5pm - 1am
Tuesday to thursday : 5pm - 1am
Friday : 5pm – 3am
Saturday : 12pm – 3am
Sunday : 12pm – 1am
12, Rives de Clausen
L-2165 Luxembourg
+352 26 20 10 17
info@bigbeercompany.lu
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PHOTOS CREDIT Pedro SAMPAYO RIBEIRO / WEB DESIGN Marion STEHLY
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